This is The Best #Drink #Pie #Recipes >> PEACH PIE CHEESECAKE PARFAITS
This is The Best #Drink #Recipes >> PEACH PIE CHEESECAKE PARFAITS
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Ingredients
- 1 - 8 ounce package cream cheese, softened
- 1/4 cup brown sugar
- 1/4 cup caramel ice cream topping
- 1/2 cup Cool Whip + extra for garnish
- 1 - 21 ounce can peach pie filling
- 2 1/2 cups angel food cake cubes
- mint leaves, optional
Directions
- Beat the cream cheese, sugar, and caramel until creamy. Fold in 1/2 cup Cool Whip.
- Open the can of pie filling and pour into a bowl. Use a knife to cut the peach slices into smaller chunks.
- Layer the cake, pie filling, and cheesecake in 6 - 6 ounce jelly jars. Top with extra Cool Whip and mint leaves before serving. Keep refrigerated.
Recipes Note
*Feel free to use your favorite flavor pie filling in place of the peach.
This Recipe From :
https://insidebrucrewlife.com/peach-pie-cheesecake-parfaits/
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