Skip to content Skip to sidebar Skip to footer

#cake >> #seafood >> #vegetarian >> #beef >> #pizza >> #crepes >> #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #healthy >> #cooking

Peanut Butter Stuffed French Toast






#cake >> #seafood >> #vegetarian >> #beef >> #pizza >> #crepes >> #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #healthy >> #cooking

This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it


Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)






INGREDIENTS:

FOR PEANUT BUTTER FILLING
  • 4 oz. cream cheese, softened
  • 1 c. powdered sugar
  • 2/3 c. creamy peanut butter
  • 2 tbsp. heavy cream
  • Pinch kosher salt
FOR THE FRENCH TOAST
  • 4 thick slices brioche
  • 1 c. milk
  • 2 large eggs
  • 1 tsp. pure vanilla extract
  • 1 tbsp. butter
  • 1 c. cinnamon sugar
  • 1 banana sliced, for topping
  • Maple syrup, for topping

INSTRUCTIONS


  1. Make peanut butter filling: In a large bowl using a hand mixer, mix cream cheese until smooth. Add powdered sugar, peanut butter, heavy cream, and salt and mix until smooth. Place in a ziplock bag or piping bag and set aside.
  2. Cut a 2” wide slit into the bottom of each slice of brioche to create a deep pocket. Fill each pocket with peanut butter mixture.

3..
4..
5...

Next Instructions CLICK HERE => Peanut Butter Stuffed French Toast





Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)