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✔ Creamy Coconut-Lime Salmon#Food#Vegetarian#Healthy
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
How to Make:
Thank you for your visit my blog, for more information >> click here
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
INGREDIENTS
- 2 tbsp. coconut oil, divided
- 4 (6-oz.) skinless salmon fillets, patted dry
- 1 tsp. kosher salt, divided
- 1/2 small onion, minced
- 2 cloves garlic, minced
- 1 1/2" piece ginger, grated
- 1 (13.66-oz.) can Thai Kitchen coconut milk
- 1 tbsp. fresh lime juice, plus lime wedges for serving
- 2 tbsp. chopped fresh basil
- 1 Fresno chili, seeded and chopped
How to Make:
DIRECTIONS
- In a large cast-iron skillet, heat 1 tablespoon oil over medium-high heat. Season the salmon with ½ teaspoon salt. When oil is hot but not smoking, add salmon skin side up. Let sit undisturbed until golden and salmon easily releases from pan, about 4 minutes. Use a thin metal spatula, flip salmon and cook until golden on the other side, about 2 minutes more. Remove to a plate.
- Reduce heat to medium and add remaining tablespoon oil and onion to skillet. Cook, stirring occasionally, until softened, 2 minutes. Add garlic and ginger and cook, stirring, until fragrant, 1 minute.
Thank you for your visit my blog, for more information >> click here
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
